Sunday Beef Lasagna
choice of Tavern or Caesar salad & warm garlic bread
FRIED CHICKEN MONDAY
mac & cheese, collards
Tuesday Spaghetti & Meatballs
choice of Tavern or Caesar salad
Wednesday Chicken Parm
spaghetti, marinara, Pecorino Romano
Focaccia
olive tapenade, herb infused olive oil
vegetarian
Arancini
risotto, Fontina, peas, San Marzano marinara
+ ADD Sunday sauce $2
Maryland Crab Dip
scallions, mozzarella, toasted focaccia
Meatballs
marinara, Pecorino
gluten free
ARTICHOKES alla GIUDIA
Calabrian chili aioli, lemon, Pecorino Romano
Octopus Carpaccio
lemon truffle vinaigrette, capers, shaved parmesan, arugula
Wood-Smoked Chicken Wings
choose Chipotle Lime or Alabama White sauce
New England Clam Chowder
chives, bacon
Tavern Salad
field greens, fennel, watermelon radish, heirloom carrot, red wine/shallot vinaigrette
vegan
Caesar Salad
hearts of romaine, red oak, pickled red onion, croutons, Parmigiano-Reggiano
ROASTED QUINCE & BEET SALAD
arugula, shaved red onions, candied hazelnut, whipped goat cheese, balsamic vinaigrette
gluten free, vegetarian
+ ADD to any salad :
ADD grilled chicken breast + $8
ADD fried chicken cutlet + $8
ADD salmon* + $9
ADD shrimp + $12
ADD hanger steak* + $12
Vermont
Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage
10 inch $17
12 inch $24
Chicken Parmesan
Calabrian chili pepper, mozzarella, parmesan, basil
10 inch $18
12 inch $25
Classico
crushed tomato, basil, mozzarella di bufala
10 inch $16
12 inch $23
Uncle Joe
spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina
The Dude
spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil
Red Pie
crushed tomato, mozzarella, Fontina
10 inch $14
12 inch $18
White Pie
mozzarella, Fontina, onion, oregano
Toppings
ADD Garlic infused olive oil, Calabrian chili oil $1
ADD Mushroom, Olive, Spinach, Peppers, Caramelized Onion, Jalapeño, Pepperoni, Sliced Tomatoes + $2
ADD Italian Sausage, Bacon, Mozzarella di Bufala, Anchovy, Meatballs, Grilled Chicken, Pepperoncini + $3
*vegan cheese available on request*
Short Ribs Pappardelle
savoy cabbage, oyster mushroom, Pecorino Romano, lemon-herb ricotta
1/2 order $15
full order $30
Shrimp Scampi
spaghetti, spinach, roasted tomato, Pecorino Romano
1/2 order $14
full order $28
Winter Risotto
black truffles, roasted parsnips, winter greens, toasted pumpkin seeds, Parmigiano-Reggiano
Grilled Diver Scallops
parsnip purée, crispy hen of the woods, black truffle sauce, watercress slaw
Seared Salmon*
risotto, porcini crema, arugula, blood orange
Grilled 10 oz Hanger Steak
grilled hanger steak, Parmesan truffle fries, arugula salad, peppercorn cream sauce
Osso Buco D'Agnello
slow braised lamb shank, Brussels sprouts, cheesy herb polenta, gremolata, au jus
Roasted Half Chicken
aligot potato, Swiss chard, sorghum mustard gravy
Sorghum Glazed Pork Chop*
maple sweet potato purée, lacinato kale, caramelized apples, cherry jus
Lamb Burger
arugula and pickled onion, whipped feta, harissa aioli, hand-cut fries
Liberty Tavern Burger*
cheddar, lettuce, tomato, tavern sauce, hand-cut fries
ADD bacon + $2.50
ADD fried egg + $2
ADD bacon jam + $2.50
SUBSTITUTE Udi's gluten free bun free of charge
Hand-Cut Fries
chipotle aiolimake it truffle fries!+2$
Crispy Brussels Sprouts
garlic aioli
Cheddar Macaroni & Cheese
Grilled Broccolini
Pecorino Romano, lemon garlic aioli
Roasted Root Vegetables
pine nuts, shaved parmesan, aged balsamic
All breads, pastas, pastries, and sausages are house-made fresh daily.
Executive Chef Ulysses Cabahug | Sous Chef Ome Sarceno | Executive Pastry Chef Bridie McCulla
*Consuming raw or undercooked meats, fish, poultry, or eggs may increase your risk of food borne illness.
