Fried Chicken Monday!

mac & cheese, collard greens, fresh bread

for 1: $ $16

for 4: $ $60

Tex Mex Tuesday

fajitas & enchiladas!

For 1: $ $17

For 4: $ $72

ADD chips & guac + $ $6

ADD chips & salsa + $ $5

ADD chips & Liberty Barbecue queso + $ $6

Wednesday Chicken Parm

spaghetti marinara, Tavern Salad, fresh bread

for 1: $ $22

for 4: $ $84

Thursday Mussels Night!

choose Vin Blanc, Thai, or Smoked Tomato Mussels
with salade verte

for 1: $ $18

for 4: $ $68

ADD Pommes Frites + $5

Friday Grilled Chicken Kebabs

Grilled chicken, red onion & tomato skewers
with basmati rice, stewed white beans, hummus, warm pita

for 1: $ $22

for 4: $ $84

Saturday Hanger Steak Frites

salsa verde, Béarnaise, salde verte
- a Lyon Hall favorite -

for 1: $ $23

for 4: $ $88

Sunday Braised Short Ribs

potato purée, spring vegetables

For 1: $ $22

For 4: $ $84

Grilled Octopus

white bean hummus, Tuscan kale, fennel, olives, smoked paprika aioli

$16

Calamari Fritto

fennel, soppressata, lemon, spicy Calabrian aioli

$16

Wood Smoked Chicken Wings

choose CHIPOTLE LIME or ALABAMA WHITE, celery, Point Reyes blue cheese dressing

$13

Tavern Salad

field greens, fennel, watermelon radish, carrot, red wine/shallot vinaigrette

$8

Caeser Salad

hearts of romaine, feather loaf croutons, Parmigiano-Reggiano

$9.50

Grains & Greens

bulgur wheat, arugula, watercress, crispy chickpeas, cucumbers, labneh, hummus

$13.50

Kale Salad

honeycrisp apple, cranberries, pecans, feta, raisin dressing

$11

Red Pie

crushed tomato, mozzarella, Fontina

10 inch $12.50

12 inch $15.50

White Pie

mozzarella, Fontina, onion, oregano

10 inch $12.50

12 inch $15.50

Toppings

ADD Mushroom, Olive, Spinach, Peppers, Caramelized Onion, Jalapeño, Pepperoni, Sliced Plum Tomatoes + $1.50

ADD Italian Sausage, Bacon, Mozzarella di Bufala, Meatballs, Grilled Chicken + $3

Vermont

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

10 inch $14.50

12 inch $18.50

Uncle Joe

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

10 inch $14.50

12 inch $18.50

Mushroom

kale, white cheddar, pecorino, garlic

10 inch $14.50

12 inch $18.50

The Dude

spicy vodka sauce, mozzarella, parmesan, basil

10 inch $13.50

12 inch $17

Classico

crushed tomato, basil, Mozzarella di Bufala

10 inch $13.50

12 inch $17

Pecorino Gnocchi

rosemary cream sauce, peas, tomato, asparagus, red pepper, spinach

$18

Rigatoni and Meatballs

Sunday sauce, pecorino

Full $21

Half $12

Roasted ½ Amish Chicken

potato purée, turnips, collard greens, natural jus

$22

Scottish Salmon*

farro, cucumber, tomato, sundried tomato, peas, red pepper, feta, Italian vinaigrette

$25

Liberty Tavern Burger*

Dubliner cheddar, lettuce, pickles, IPA roll, fries

$14.75

ADD bacon + $1.75

ADD fried egg + $1.75

Duroc Pork Chop

12 oz. Bone-in Duroc Pork Chop

$25

9oz Grilled Hanger Steak*

$26

8oz Filet Mignon*

$36

Served With

crispy shallot, herbed butter, broccoli rabe,
and your choice of POTATO PURÉE or HANDCUT FRIES

Handcut Fries

chipotle aioli

$6

Crispy Brussels Sprouts

garlic aioli

$7.50

Cheddar Macaroni and Cheese

$7.50

Broccolli Rabe

toasted garlic, lemon, crushed red pepper

$6

Slow-Braised Collard Greens

hamhock, chili flake

$6